Wednesday, Oct 18, 2017

9:30am – 2:30pm

MENÚ VERDE

* Potato and chorizo memelitas
* Two chilies salsa

* Squash blossom soup

* Green mole with chicken

* Cottage cheese and pineapple pie with Oaxacan chocolate sauce

Green mole has as characteristic intense herbal aroma and an attractive color. We will start the menu with a squash blossom soup and finish with a cottage cheese and pineapple pie with Oaxacan chocolate sauce.

Event Location

La Olla , Calle Reforma #402
Oaxaca City, Oaxaca, 68000

Event Fees

$ 75.00